Tuesday, December 5, 2017

Kitchen Hacks Present Celery and Cilantro

By Gary Boutin

Welcome to Kiwis to Pistachios my YouTube Channel, today we are featuring "Kitchen Hacks Present Celery and Cilantro". This channel will show off-the-cuff Vegan videos using organic vegetables.

DESCRIPTION: A video showing two Kitchen Hacks about Celery and Cilantro.

INGREDIENTS AND SUPPLIES: 1.  Celery
2.  Container
3.  Pairing knife
4.  Water

SHARE MY VIDEO:  https://youtu.be/CwTk_DlJVd0

Amazon Kitchen Public Wish list:

EQUIPMENT:
■  Fujifilm Xp™ Underwater Point and Shoot Camera, Full HD movie recording (1920 x 1080p) with a dedicated Movie Recording Button and Burst Mode Button.
Amazon:
■  Tripod: ZOMEI 55" Compact Light Weight Travel Portable Folding SLR Camera Tripod with Carry Case (Red) Sold by: GotoPhotography and Amazon.
■  Lights: Use of Florescent Kitchen Lighting and Daylight
■  Video Editor: Pinnacle Studio 21 Ultimate 2017
■  Production Desktop Tower: HP Pavilion, Intel Core i7-7700U Processor, 16GB Memory, 2TB Hard Drive, 2GB NVIDIA GT 730 Graphics, Windows 10 Pro.
■  Production Laptop: AMD A8-5550 APU WITH RADEON HD GRAPHIC 2.10 WITH 6 GIGB RAM, 64 BIT SYSTEM, WIN 10 HOME
■  Header & Footer: 2017 Microsoft Office 365 Home Premium - Power Point™ Version 1707 (Build 8326,2076) Templates
■  Music Loop: Ackman by TeknoAXE™ is licensed under a Creative Commons Attribution 4.0 International License Published on Sep 5, 2013:
■  This track is Royalty Free and is free for anyone to use in YouTube videos or other projects, whether monetized or not. 

BLOGS AND SOCIAL MEDIA:
BLOG: http://kiwistopistachios.blogspot.com
E-MAIL: diy_advisor@yahoo.com
PINTEREST: https://www.pinterest.com/kiwitopistachios
TWITTER: https://twitter.com/Gary_Boutin
INSTAGRAM: https://www.instagram.com/gary_boutin/

FAN MAIL & PRODUCTS (SWAG):
Please contact for address: 
diy_advisor@yahoo.com


  • Cookie Alert: European Union laws requires that you know that this blog uses cookies. If you are concerned about this please click here to see how Google uses this information.
 
Note: The Kiwis To Pistachios assumes no liability for omissions, errors or the outcome of any cooking recipes or cooking tips. The reader must always exercise reasonable caution, and follow current cooking and safety regulations that may apply for each recipe. All rights reserved. © Copyright 2011-
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Roasted Bell Peppers and Garlic Hummus

By Gary Boutin

Welcome to Kiwis to Pistachios my YouTube Channel, today we are featuring "How to Make Roasted Bell Peppers and Garlic Hummus". This channel will show off-the-cuff Vegan videos using organic vegetables.


DESCRIPTION: A video showing how to transform garbanzo beans  and into a very hot hummus for use as an appetizers for holiday parties.

INGREDIENTS AND SUPPLIES IN ORDER:
2-cups cooked Garbanzo beans Reserve less 1/8 cup for decoration
1/4 tsp. Black Pepper
2-cloves garlic
1 Tbsp. Bragg's™ Liquid Aminos Seasoning
1-Tbsp. Lemon Juice
1/2 cup pressed Roasted Red Bell Peppers in water
Reserve less 1/8 cup for decoration
1-Tbsp. Rowland™ Tahini
1-cup water

After 2-4 hours add to top of hummus:
1/4 tsp. Hungarian Paprika
Reserve less 1/8 cup for decoration

SUPPLIES:
Norpro Garlic Peeler™ for Garlic cloves
Refrigerator
Blender
Slotted spoon
Spatula
Storage dishes
Measuring spoons
4-cup Measuring dish
Glass bowls
Pairing knives (mincing)
Wood block or cutting board
Strainer
Kitchen sink, with water and drain
1-quart Freezer bag

SHARE MY VIDEO:  https://youtu.be/HKvxEvwqirE

Amazon Kitchen Wish list:

EQUIPMENT: ■  Fujifilm Xp™ Underwater Point and Shoot Camera, Full HD movie recording (1920 x 1080p) with a dedicated Movie Recording Button and Burst Mode Button.
Amazon:
■  Tripod: ZOMEI 55" Compact Light Weight Travel Portable Folding SLR Camera Tripod with Carry Case (Red) Sold by: GotoPhotography and Amazon.
■  Lights: Use of Florescent Kitchen Lighting and Daylight
■  Video Editor: Pinnacle Studio 21 Ultimate 2017
■  Laptop: AMD A8-5550 APU WITH RADEON HD GRAPHIC 2.10 WITH 6 GIGB RAM, 64 BIT SYSTEM, WIN 10 HOME
■  Header & Footer: 2017 Microsoft Office 365 Home Premium - Power Point™ Version 1707 (Build 8326,2076) Templates
■  Music Loop: Ackman by TeknoAXE™ is licensed under a Creative Commons Attribution 4.0 International License Published on Sep 5, 2013:
■  This track is Royalty Free and is free for anyone to use in YouTube videos or other projects, whether monetized or not. 

BLOGS AND SOCIAL MEDIA: 
BLOG: http://kiwistopistachios.blogspot.com
E-MAIL: diy_advisor@yahoo.com
PINTEREST: https://www.pinterest.com/kiwitopistachios
TWITTER: https://twitter.com/Gary_Boutin
INSTAGRAM: https://www.instagram.com/gary_boutin/

FAN MAIL & PRODUCTS (SWAG):
Please contact for address: 
diy_advisor@yahoo.com


  • Cookie Alert: European Union laws requires that you know that this blog uses cookies. If you are concerned about this please click here to see how Google uses this information.
 
Note: The Kiwis To Pistachios assumes no liability for omissions, errors or the outcome of any cooking recipes or cooking tips. The reader must always exercise reasonable caution, and follow current cooking and safety regulations that may apply for each recipe. All rights reserved. © Copyright 2011-
Posted by at No comments:

Vegan Ratatouille

By Gary Boutin

Welcome to Kiwis to Pistachios my YouTube Channel, today we are baking "How to Bake a Vegan Ratatouille". This channel will show off-the-cuff Vegan videos using organic vegetables. 


DESCRIPTION: A video showing How to Bake a Vegan Ratatouille!

INGREDIENTS AND SUPPLIES:
1-Package House Foods 12 oz Extra Firm Tofu
1-cup Butternut Squash, peeled and diced
1-cup Eggplant, diced
1-can Hunts Diced Tomatoes
1-Medium Red Onion
1-cup Organic Carrots, diced
1-cup Celery
1-cup Frozen Spinach
1-cup Roasted Bell Peppers
1-tsp Black Pepper
1-tsp Himalayan Sea Salt
1/4 tsp Cumin
1-tbsp Italian Seasoning

KITCHEN SUPPLIES:
1-large Casserole Dish
Measuring cups
Oven 350 Fahrenheit 60-minutes
Oven mitts
Plate for serving
Spatulas
Spoons slotted
Timer

SHARE MY VIDEO:  https://youtu.be/0n2H39MfrIg


Amazon Kitchen Wish list:

EQUIPMENT: 
■  Fujifilm Xp™ Underwater Point and Shoot Camera, Full HD movie recording (1920 x 1080p) with a dedicated Movie Recording Button and Burst Mode Button.
Amazon:
■  Tripod: ZOMEI 55" Compact Light Weight Travel Portable Folding SLR Camera Tripod with Carry Case (Red) Sold by: GotoPhotography and Amazon.
■  Lights: Use of Florescent Kitchen Lighting and Daylight
■  Video Editor: Pinnacle Studio 21 Ultimate 2017
■  Laptop: AMD A8-5550 APU WITH RADEON HD GRAPHIC 2.10 WITH 6 GIGB RAM, 64 BIT SYSTEM, WIN 10 HOME
■  Header & Footer: 2017 Microsoft Office 365 Home Premium - Power Point™ Version 1707 (Build 8326,2076) Templates
■  Music Loop: Ackman by TeknoAXE™ is licensed under a Creative Commons Attribution 4.0 International License Published on Sep 5, 2013:
■  This track is Royalty Free and is free for anyone to use in YouTube videos or other projects, whether monetized or not. 

BLOGS AND SOCIAL MEDIA:
BLOG: http://kiwistopistachios.blogspot.com
E-MAIL: diy_advisor@yahoo.com
PINTEREST: https://www.pinterest.com/kiwitopistachios
TWITTER: https://twitter.com/Gary_Boutin
INSTAGRAM: https://www.instagram.com/gary_boutin/

FAN MAIL & PRODUCTS (SWAG):
Please contact for address: 
diy_advisor@yahoo.com


  • Cookie Alert: European Union laws requires that you know that this blog uses cookies. If you are concerned about this please click here to see how Google uses this information.
 
Note: The Kiwis To Pistachios assumes no liability for omissions, errors or the outcome of any cooking recipes or cooking tips. The reader must always exercise reasonable caution, and follow current cooking and safety regulations that may apply for each recipe. All rights reserved. © Copyright 2011-

Posted by at No comments:
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